Description
The Allee Bleu Isabeau is a blend of 60% Semillon and 40% Chardonnay and spends 9 months in 50% new French oak barrels. The result is a sophisticated and elegant dry white wine with aromas of orange blossoms, marmalade toast and lemon butter. Complex on the palate, flavors of lime and citrus, rich butterscotch flavors and peaches and cream reveal themselves through multiple layers. A generous and smoky citrus finish leaves a lasting impression and makes the Isabeau a great partner for shellfish and with fish and pasta dishes with cream sauces. ABCS03 ABCS03
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